COMMIS I

Colere 1600 by Cloud 7 Hotels,

Italy

ABOUT KERTEN HOSPITALITY

Kerten Hospitality (KH) is an end-to-end lifestyle hospitality operator creating bespoke destinations, lodging, experiences and communities while optimising operations and driving profitability for savvy investors with a strong commitment to sustainability. KH transforms destinations through impactful partnerships with Lodging, Food & Beverage, Retail, Entertainment, Art and Wellness brands with a focus on building Ecosystems, and unique community-centric destinations, which connect International & local travellers. The Group’s current pipeline of lodging includes projects in numerous countries in the Middle East, Europe, and North Africa region. An expanding development pipeline of more than 55 lodging projects representing over 4,500 keys planned across our international development pipeline.

Our Impact Every destination we develop and every concept we bring to life is driven by purpose and rooted in ESG, locality, sustainability, innovation, meaningful collaborations, that nurture ecosystems supporting community growth, guided by our values of Connection, Curation, Innovation, and Leading the Way.

ABOUT THE PROPERTY

Colere 1600 by Cloud 7 is a charming mountain village renowned for its unspoiled landscapes, and year-round appeal. The destination offers a haven for outdoor enthusiasts with skiing, hiking, and climbing, as well as a retreat for those seeking tranquillity. Within this stunning setting, the Colere 1600 by Cloud 7 features 28 thoughtfully designed rooms and suites, offering a blend of comfort and contemporary alpine style. Guests will enjoy a wellness center dedicated to relaxation and rejuvenation, along with the variety of refined hospitality in lounge bar & ski, a la carte and self-service restaurants, the hotel embodies the perfect balance of adventure, wellness, and Italian charm.

Location

Colere 1600 by Cloud 7 is in the Italian Alps, in the mountain village of Colere, offering a secluded alpine setting with access to major international gateways. Orio al Serio Airport (BGY) is approximately 55 km away, Milan Malpensa Airport (MXP) is around 160 km from the property.

ABOUT THE ROLE

KEY RESPONSIBILITIES

• Assist in the preparation and cooking of dishes under the supervision of senior chefs.

• Ensure ingredients are prepared, measured, and ready for service.

• Maintain cleanliness and organization of the kitchen and workstations.

• Follow recipes, portion control, and presentation standards.

• Ensure compliance with food safety, hygiene, and health & safety regulations.

• Support stock rotation, storage, and basic inventory control.

• Assist in minimizing waste and maintaining cost efficiency.

• Work collaboratively with the kitchen team to ensure smooth service.

• Follow all company policies, procedures, and kitchen standards.

EXPERIENCE & SKILLS

• At least 1–2 years’ experience as Commis II or similar role in hospitality.

• Knowledge of basic cooking techniques and food safety standards.

• Ability to work under pressure in a busy kitchen.

• Strong teamwork and communication skills.

• Spoken English required; basic Italian is an advantage.

JOINING OUR TEAM MEANS

• Competitive Compensation: A rewarding package tailored to your experience.

• Career Growth: Opportunities for advancement within our dynamic organisation.

• Inclusive Environment: A vibrant and inclusive workplace that encourages collaboration.

• Shared Purpose: Working with passionate people who live our values every day — connecting, innovating, curating, and leading the way together.

Apply CRAFT YOUR CAREER. - Kerten Hospitality